The nine islands of the Azores archipelago are located in the North Atlantic and are the ideal destination for those seeking holidays in which they are in constant contact with nature. There are beaches with warm water and white sand, hot springs, natural waterfalls and volcanic lakes, and you can even watch whales and dolphins.



Azorean cuisine is strongly influenced by fish and seafood. Highlights include the slipper lobster, barnacles and limpets and octopus stew, which represent the culinary heritage of all the Azores islands.