Giblets Soup
Dogfish on fried bread and steamed potato
Local Kid with steamed potato
Pork roasted loin with opened clams and Alentejo’s bread
Vinegar dessert
Alentejo bread dessert
Number of seats: 54
Opening Hours: 1pm - 3pm and 7.30pm - 10.30pm
Average price per meal: 30€ (drinks not included)
Restaurant Menu Here