Rich and varied, the flavors of the region’s traditional cuisine will delight even the most seasoned gourmet. Among the specialties you may care to sample:
Soups (Sopa da Beira and Caldo Verde)
Dishes made with bread
Cereals or pulses (Migas à Lagareiro
Rancho à Moda de Viseu
Papas de Milho)
Risottos (coot, lamprey, duck)
Meat dishes (veal - Vitela Assada à Moda de Lafões, or kid - Cabrito Assado)fish and seafood dishes
Salt cod
Octopus
Trout
Hams
Sausages
Mountain cheeses and bread
Sweets and desserts (Leite Creme or Arroz Doce, Pastéis de Feijão, Pastéis de Vouzela, Castanhas de Ovos, Beijinhos, Cavacas…)
Products of Protected Origin:
Young goat from Gralheira
Apples from Beira Alta
Apples from Bravo de Esmolfe
Cheese from Serra da Estrela
Veal from Lafões
Number of seats: 46
Opening Hours: 12.30pm - 3pm and 8pm - 10pm
Average price per meal: 28€ (drinks not included)