Several menu options to make you wedding day a day to remember.
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Welcome Cocktail
Canapes Selection
Smoked cod splinters in olive oil and garlic with "gaspacho" vegetables small salad
Seafood chowder with fried bread croutons
Pork loin toasted over cabbage stew and mashed potato
Vanilla ice-cream tulip with chocolate sauce
Coffee and Petit-Fours
"Adega das Pousadas" White and Red whine, Mineral Water and Soft drinks
Dessert and Portuguese Cheese Buffet
Bride's Cake and Sparkling wine Flute
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Welcome Cocktail
Canapes Selection
Tomatos stuffed with "espiritual" cod soufflé in spinach sauce
Mertolenga cow steak with garlic, laurel and Portuguese ham, over rose-like sauteed potatoes and slightly vinegrish sauce
Small eggs and almond cheeses with red fruits
Coffee and Petit-Fours "Adega das Pousadas" White and Red whine, Mineral Water and Soft drinks
Dessert and Portuguese Cheese Buffet
Bride's Cake and Sparkling wine Flute
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Welcome Cocktail
Canapes Selection
Green asparagus charlotte and shrimp mousse in whole saffron sauce
Turbot on bread crust and Alentejo flavours on a bed of stewed vegetables and red wine sauce
Magret duck with rose pepper on sweet mashed potatoes with black olives
Iced Chocolate Soufflé
Coffee and Petit-Fours
"Adega das Pousadas" White and Red whine, Mineral Water and Soft drinks
Dessert and Portuguese Cheese Buffet
Bride's Cake and Sparkling wine Flute
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