Rack of lamb in a crust of green plums served with potato gratin
and spinach lea
Salted codfish dumplings with black-eyed beans purée and red wine vinegar
Steamed Dover sole with onion, carrot and delicate Champagne and fresh cream sauce
Regional pudding
Conventual and Regional Pastry Buffet
Restaurant Cozinha Velha: 12.30h – 15.00h / 19.30h – 22.00h
The Cozinha Velha Restaurant of the Pousada de Queluz has, every friday dinner, a recital of Harp.